You know what they say, once you go jack, you never go back. Elaine Chow, the witty and well-seasoned editor of Shanghaiist.com will be gra...

Before I begin, first watch this video about the unusual parasitic fungus: The Cordyceps Fungus Fungus eating is hardly a new idea i...

Most of the time, people gush how awesome it must be to eat great food every single day (firstly, it's not always great; secondly, it...

I've never eaten chili crab at home before and I've certainly never eaten chili crab alone.  Tonight, I pulled out an entire chil...

Entry by Zachary Hooker See all guest posts here Edward Kwon is, apparently, South Korea’s answer to the celebrity chef phenomenon. Af...

It’s been about a month since I’ve officially moved to Singapore.  There has been some guesswork as to why: Opening a new resto? No, n...

After almost a year of this yammering on Gastronommy, I’ve realized that I’ve forgotten that elsewhere you can’t just write about whatever s...

As some of you know, I am now based in Singapore and have taken on a new job as a writer for a food magazine here (more on that in a later ...

Amanda from Cookyn with Mervyn emailed me last week asking where she could deliver a special package for me.  The only hint she would give ...

How timely of Zach to produce his take on real Seoul food after my recent bad experience with Korean cuisine in Singapore.  Zach Hooker, fel...

What sundubu should NEVER look like: I was disappointed.  The Korean places here in Singapore are few and far between, and I have ye...

Let's start catching up on the food in New York.  Back track to the past. June 12, 2010 2:00 pm, New York NOMSrade: Duke, Alex Choe ...

Yet another iPhone app for foodies is out.  The Scoop is a free New York iPhone app by the New York Times.  Included in this app is NYT...

As promised, here is the full video of Cookyn With Mervyn.  The video was filmed, produced and edited by Mike Foong .  Unfortunately, there ...

MEATOPIA. The word alone seems magical.  This weekend, over 30 chefs will be gathering on Governor's Island to host one of New Yor...